ALL HOMEMADE!
Rich chocolate brownie, covered with Heath Bar candy pieces, served warm, with vanilla bean ice cream, real whipped cream and chocolate syrup. $6.95
French-style bread soaked in rum & strong coffee, and surrounded by creamy vanilla custard; served warm. $5.95
A vanilla custard made with Key Lime juice and a caramelized sugar glaze. $5.50
A big "ol" mug of Matt's homemade "Quinn's Mighty Rootbeer" with Dreyer's Ice Cream. $4.25
