A cross between a German-style dunkel and a hefeweizen. This easy drinking brown ale is brewed with our lightest malts and a touch of chocolate wheat malt combined with weizen ale yeast and a hint of German noble hops for balance.

5 %
ABV

We added orange, mango, passion fruit and mandarin purees to our South German style, unfiltered wheat beer. This beer is brewed with Colorado grown Wheat and Pilsen malt and Weihenstephan Hefeweizen yeast.

5.9 %
ABV

This is a traditional South German style unfiltered wheat beer with a Colorado twist! Brewed with CO grown Wheat and Pilsen malt from our local maltster’s at Proximity Malt and fermented with Weihenstephan Hefeweizen yeast. This provides the taste of banana and clove esters for an easy drinking Hefeweizen

5.9 %
ABV

This dark and hoppy Pale Ale is brewed with a blend of 2-row pale, rye and dark roasted malts which provide a smooth roasted, toasted chocolate balance for the fruity and piney Citra and Simcoe hops.

7.3 %
ABV

This juicy New England style IPA (NEIPA) is brewed with a blend of Eldorado, Zamba and Amarillo hops which produce a wonderful tropical fruit, citrus and piney flavor and aroma.

6.4 %
ABV

This Belgian style farmhouse ale was brewed with 90% pilsner, 10% wheat and a touch of crystal rye malt combined with a blend of delicate, sweet and floral European hops. The funky Belgian yeast brings balance to this light, fresh, crisp and spicy coppery-blonde libation. American oak spirals and lemon grass were steeped at the end of fermentation to accentuate this style as a "beer for keeping."

6.6 %
ABV

This Bohemian/Czech style Pilsner features Colorado's Leopold Brothers Pilsner malt. Their old world floor malting techniques give this classic beer style a soft, grassy sweetness to balance out the Czech Saaz hops and Czech Lager yeast.

4.4 %
ABV

This purple beverage was concocted by fermenting dextrose (corn sugar) with a distiller's yeast. No malted grain or hops! Evergreen Blackberry puree was added post-fermentation to yield a perfect balance of sweetness & tartness.

5.4 %
ABV

This strong, dark ale is brewed with a specialty yeast that produces a fruity, floral and dry character and balances well with the various dark malts that provide rich notes of caramel, raisin, plum and figs.

9.7 %
ABV