Brewmaster’s Dinner Tonight 6:30 pm
Published: June 10th, 2013
To kick off the Dillon Brew Festival, we are throwing a Brewmaster’s Dinner featuring unique beer and food pairings created by our Brewmaster Cory Forster and Chef Jerame Maes. The dinner features five courses of carefully prepared food to match DAM seasonal and specialty beers. Check out the menu here. $50 per person plus tax and gratuity. Cory and Jerame will introduce all the pairings and answer guest questions throughout the evening.