Archive for the 'Specials' Category

Every 2nd Tuesday of the month, Brewmaster Cory Forster taps a 5 gallon keg of a unique beer out of his ultra-special stash of beers.  $5 Half-Pints at 5 p.m.  July is Jack Daniels Barrel Aged Extra Pale Ale.

Celebrate American Craft Beer Week at this Beer Pairing Dinner.  $40 for 4 courses, 6 beers, tax and gratuity included.  Hosted by Brewmaster Cory Forster.  Menu by Executive Chef Ron Poulin.  Call for reservations and more details:  970-262-7777.

Treat your honey to some traditional favorites and Dam good beer of course. Full menu also available.  Served 5-10 pm
SHRIMP COCKTAIL 6 large prawns lightly poached and chilled; served with traditional horseradish sauce. $8.95
PRIME RIB 11oz of slow-roasted choice beef rib, encrusted with fresh herbs, garlic, and spices, to your liking; Served with au jus and horseradish sauce, garlic mashed potatoes, fresh vegetable, and dinner salad. $19.95
CRAB STUFFED SHRIMP 4 Jumbo Shrimp butter flied and stuffed with a Crab & cracker crumb stuffing; Served with our rice pilaf and fresh vegetables. $21.95
BEEF WELLINGTON 8oz filet mignon lightly grilled and topped with a mushroom duxell and caramelized onions, wrapped in puff pastry and baked to golden brown; served with a rich demi-glace, mashed potato and fresh vegetables. $21.95
Decadent desserts
NEW YORK STYLE CHEESE CAKE A rich New York style cheese cake topped with fresh whipped cream and strawberries. $6.50

NEW YEAR’S EVE MENU 2010

APPETIZER

OYSTERS ROCKEFELLAR

Six oysters on the half shell, topped with warm bacon-spinach stuffing, and hollandaise gratinee

$10.25

ENTREES

BUFFALO PRIME RIB

10 oz. Free-range buffalo ribeye, encrusted with fresh herbs, garlic, and black peppercorns, slow roasted and served with your choice of wild rice pilaf, or garlic mashed potatoes and fresh vegetables.  $29.00

JUMBO STUFFED PRAWNS

4 Jumbo shrimp filled with crab stuffing, served with drawn butter, served with our rice pilaf and fresh vegetables. $24.00

GRILLED VEAL CHOP

Fresh 11oz Veal Chop grilled to, perfection and topped with a peppercorn brandy cream sauce, served with your choice of rice pilaf or garlic mashed potatoes and fresh vegetables. $26.00

DESSERT

Tiramisu

An Italian favorite made with layers of lady fingers and espresso custard.  $6.50

Choose a Bowl of Daily Soup & Salad or a Beef, Chicken or Veggie Burger plus soft drink for only $6.95 when you sit at the bar for lunch.  Substitute a Half-Pint of Beer for only $1.50 more.  And if you’d rather have Buffalo Chili or Seafood Chowder instead of the daily soup –  its just a little bit more.  Let us know what you think about the new lunch special.

Come in and build your favorite salad with slamon, ahi tuna, portabella mushroom or chicken.  Its American Craft Beer Week — support your local brewers.  Don’t forget Chili Beer is now on tap.

Along with Brunch today and tomorrow we are serving up our classic brunch drink specials.  (Although you can have these drinks all day & night).  Stop in & enjoy our new Brunch menu:  Salmon & Spinach Salad, Egg Croissant and Classic Biscuits & Gravy.  Brunch is served until  3 pm.

30% Off our Pub & Pasta Dinners from 5-10 pm tonight and Sat. night.  Flat Iron steak, chicken, fish, pork chops and pasta dishes.  and Prime Rib is only $17.95 tonight & Sat. too.

Come in and try the new Chili Beer.

Choose your favorite beef, buffalo, chicken or veggie burger.   Choose one of our specialty burgers or build your own.  CHILI BEER IS NOW ON TAP.  Come in for a burger and beer.